Origins Inc

SITE-SPECIFIC SOIL PEST MANAGEMENT IN STRAWBERRY & VEGETABLE CROPPING SYSTEMS - FOOD ORIGINS YIELD QUANTIFICATION - THE OBJECTIVE IS TO DEVELOP A PRECISION FUMIGATION AND CROP ROTATION STRATEGY FOR MANAGEMENT OF SOIL BORNE PESTS OF STRAWBERRY AND VEGETABLE CROPS BASED ON DISEASE RISK. THIS IS A MULTIYEAR PROJECT INVOLVING A TEAM OF 12 RESEARCHERS FROM THE USDA, AGRICULTURAL RESEARCH SERVICE (ARS), UNIVERSITIES AND COMMERCIAL COMPANIES THAT IS SUPPORTED BY A USDA-ARS AREA WIDE PEST MANAGEMENT GRANT. THIS AGREEMENT WILL SUPPORT USE OF THE PRECISE COLLECTION OF YIELD DATA SYSTEM FOOD ORIGINS HAS COMMERCIALLY.

REAP RENEWABLE ENERGY SYSTEM (RES) GRANT UNRESTRICTED AMOUNT

CELL LINE IDENTIFICATION AND CHARACTERIZATION BY DUAL TARGETING OF PHENOTYPIC MARKERS

THIS GRANT SUPPORTS THE COSTS INCURRED TO IMPLEMENT MEASURES TO RESPOND TO THE NOVEL CORONAVIRUS 2019 (COVID-19), WHICH MAY INCLUDE WORKPLACE SAFETY, MARKET PIVOTS, RETROFITTING FACILITIES, TRANSPORTATION, WORKER HOUSING, AND MEDICAL EXPENSES. IT PROVIDES NEEDED RELIEF TO THE FOOD PROCESSORS, DISTRIBUTORS, FARMERS MARKETS, AND PRODUCERS FOR THEIR COSTS INCURRED BETWEEN JANUARY 27, 2020, THE DATE UPON WHICH THE PUBLIC HEALTH EMERGENCY WAS DECLARED BY THE U.S. DEPARTMENT OF HEALTH AND HUMAN SERVICE (HHS) UNDER SECTION 319 OF THE PUBLIC HEALTH SERVICE ACT, AND DECEMBER 31, 2021. BENEFICIARIES INCLUDE THE EMPLOYEES OF THE FOOD PROCESSORS, DISTRIBUTORS, FARMERS MARKETS, AND PRODUCERS.